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Faster and more convenient than a cafetiere, the pour-thru technology delivers great flavour and quality ... consistently. Four simple steps to guaranteed quality and taste:- |
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Remove
from sachet
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Locate
in cup or mug
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Fill
to underside of tag with freshly boiled water
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Leave
to infuse according to taste, and remove
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If you are in the coffee industry and interested in Cafusa for your brand, contact us now! |
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The
information contained in this document is presented in good faith and
is believed to be accurate at the time it was published. ITCM do
not, however, accept liability for any wording or terminology that may
be proven incorrect either due to interpretation or subsequent product
launches by other parties.
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